Tortellini Soup: A Quick and Easy Tortellini Soup Recipe

Description: Chicken tortellini soup can be made quickly and easily with a few easy shortcuts and its almost as good as the original Italian Chicken Tortellini Soup I had in Italy. The key to this tortellini soup is the Parmesan cheese rind I used to flavor the store bought broth. Dropped in the chicken stock to boil, it adds a great flavor and compliments the chicken tortellini soup. Tortellini Soup Recipe 1 Qt Chicken Stock more if youre cooking for a crowd Clove of Garlic Pepper to taste Parmesan Cheese Rind 19 oz. Cheese Tortellini 8 oz. of Spinach Shredded Parmesan cheese Pour chicken stock to large soup pot. Add a clove of garlic and cheese rind. Bring stock to a boil. When the chicken stock comes to a boil, add the cheese tortellini and let it boil until it floats about 3 minutes. Turn off the heat to the soup. Remove the cheese rind. Stir in handfuls of fresh spinach. Serve the tortellini soup in a large bowl with a sprinkle of shredded Parmesan cheese. Video Tortellini Soup: A Quick and Easy Tortellini Soup Recipe.
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Tags: tortellini  soup  recipe  soups  food  kitchen  recipes  comfort